Private Event Luncheon Menu, Thayer's Bed & Breakfast, Annandale, MN

Thayer's Private Event

Luncheon Menu 2010

Roast Duckling with wild rice, fresh tarragon an orange sauce

The Entree Prices listed below are for events with 20+ guests and include 1 selection from each of the following sections: Entree, Potato Pasta & Rice, Vegetable, Bread & Salad.

Dessert may be added for an additional per person charge.

Entrees

Pick one

Roast Duckling... 28

Slow Roasted and finished with an Orange Glaze

Cheese Crepes ... 19
Drizzled with a Mixed fruit sauce served with Bacon

Pork Medallions … 23
Slow Roasted finished with a Baby Bella brown sauce

Lasagna … 22
Layered Pasta, with Italian Sausage, Mozzarella and Marinara sauce topped with pine nuts and fresh grated parmesan cheese

Sharon's Stuffed Manicotti ... 25

Sausage, Ricotta topped with Marinara sauce, pine nuts and fresh grated parmesan cheese

Lobster & Scallop Newberg … 39

Lobster, and Scallops and Fresh button mushrooms baked in a Rich Wine Cream Sauce

Quiche Lorraine… 25
Bacon, Swiss Cheese and a bit of diced onion, baked in a light pastry

New Orleans Gumbo ... 22

Perfectly Seasoned Andouille sausage, shrimp and chicken, tomatoes, green & red peppers, onion, okra, topped with chopped green onion

Chicken or Vegan Cashew Stir Fry ... 24

Perfectly Seasoned chicken, green & red peppers, onion, carrots, pineapple and cherries served with a Sweet/Sour Citrus Glaze then sprinkled with cashews and chopped green onion

5oz Filet Mignon... 31

Marinated & Grilled to medium served with a béchamel crème

Potato, Pasta and Rice

Pick one

White and Wild Rice Pilaf

Saffron Rice

Fusilli Pasta

Puff Pastry Shell

Baby Red & Sour Cream Potato salad

Sharon’s Old Fashioned Potato salad

Vegetables

Pick one

Buttered Beets

Glazed Baby Carrots
Green Beans Almandine

Breads

Pick one

All Bread is accompanied with Sweet Cream Salted Butter
White and Wheat Rolls

Corn Bread
Italian with Crusty Crust

Orange, Banana and Lemon Poppy Seed Mini Muffins

Tomato & Black Olive Fochica Bread

Salads

Pick one

Thayer’s Waldorf Salad

Cabbage, Apples, Green onion, Pineapple, Walnuts and Mayo,

Thayer’s House Salad
Fresh Greens, Onion ring, peas, Roma tomato slices, grated carrot, shredded cheese, and croutons
Choice of Peppercorn Ranch or French dressing

Cottage Cheese Salad

Lettuce leaf, pineapple ring, cottage cheese & Raspberry Vinaigrette

Beverages

Are available for the additional price listed

Thayer's House Coffee... 3

Served with Cream and Sugar

Thayer's Raspberry Iced Tea ... 3

served with Fresh Lemon slices, and Sugar

Sparkling Cider ... 7 per bottle

Pear, Mixed Berry or Apple

Thayer's Sparkling Fruit Punch ... 4

Orange, Raspberry, Strawberry or Lemon Lime sherbet

Organic Milk ... 4

Whole, 2%, Chocolate, Skim, Soy or Almond

Bottled Water ... 3

Aquafina, Evian, Perrier

Thayer's House Pink Lemonade ... 3

Desserts

Are available for the additional price listed

Cherry Meringues... 5

New York Cheese Cake ... 4

Baked Alaska ...7

Hand-Dipped Chocolate Strawberries ... 1

Chocolate Pots de Crème ... 3

Lemon Meringue Pie... 4

Pecan Tarts ... 3

Apple Strudel ... 6

Red Velvet Cake ... 7

Decorated White & Chocolate Cupcakes ... 4

Chocolate Mousse... 5

Crème Brule ... 5

Cannoli filled with Whipped Cream ... 6

*Private Event Luncheon Information:

We promise, at Thayer's, you will not leave the table hungry!
We suggest a minimum 2 week lead time. However, you can always call to check on a date with less notice.
Prices listed above are for groups of 20 or more guests. For smaller groups add $5 per plate to the listed prices.
Sales tax is 6.875% sales tax and a service-gratuity charge of 20% are automatically added to your Event total.
2 hours of dining room rental is included in the Price of this Private Event
If additional rental time is required, it is available for $200 per hour plus tax billed in one hour increments.
You are welcome to bring in a wedding cake for dessert - there is an additional $100 service charge for Thayer's to cut and serve the cake; If you cut and serve the cake there is no charge.
Additional entree or menu selections, are available for an additional charge. The charge is applied to every plate.
When this event is served in the garden there is an additional chair rental charge of @ $4.75 per chair and a special seating charge of $300 plus tax.
All events are pre-paid. Dates and events are secured when $950 or full payment, which ever is less, is received by Thayer's. Balance must be paid 45 days prior to event. Incidentals may be paid the day of your event.
Visit our contact us page for policy details.
Tableside palm readings are available for $20 per guest
Tours of Thayer's are subject to guest room availability.

Request a Private Luncheon Event on line

Select Package #1

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We are happy to accommodate special and restricted diets; our specialties are gluten, dairy and soy free as well as Vegan and Vegetarian. Simply let us know what you need when booking your event and Chef Sharon will prepare a unique, customized menu for you.

We serve organic & free range foods as often as possible and at Thayer's, your food is ordered and prepared per plate to guarantee freshness and flavor.

Questions? You can e-mail Sharon at slg@thayers.net

Most recent page update 5-01-10